|Chemical diversity of propolis makes it a valuable source of new biologically active compounds||Vassya Bankova||1||2||23|
|Original Research Articles|
|Honey constituents and their apoptotic effect in colon cancer cells||S K Jaganathan, M Mandal||1||2||29|
|Composition and antioxidant activity of propolis from three species of Scaptotrigona stingless bees||A C H F Sawaya, J C P Calado, L Cavalcanti dos Santos, M C Marcucci, I P Akatsu, A E E Soares, P V Abdelnur, I Barbosa da Silva Cunha, M N Eberlin||1||2||37|
|Antioxidant properties and phenolic content of different floral origin honeys||J Piljac-Žegarac, T Stipčević, A Belščak||1||2||43|
|Absence of propolis effect on plasma glycaemic control and lipid metabolism in a diabetic rat model||C Búfalo, D P Barreiro, D R S Sartori, J M Sforcin||1||2||51|
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